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From the Garden

Where fresh, homegrown ingredients take center stage. Whether you’re baking, cooking, or preserving, this is where garden-to-table magic happens. For a delicious way to use your harvest, try our Yellow Squash Bread, or if you're craving something savory, learn How to Make Pizza from Scratch using the freshest veggies. Let’s turn your garden bounty into mouthwatering meals!

  • Top-down view of a golden-brown, sliced loaf of homemade yellow squash bread displayed with three whole yellow summer squash on a bright, floral tea towel, serving as the featured image for the recipe.
    Yellow Squash Bread | Move Over, Zucchini!
  • How to Make Pizza From Scratch
  • Golden, homemade cheese pizza topped with a rich tomato sauce, served on a wooden board alongside a sunflower-patterned towel.
    Simple Tomato Sauce | Great for Making in Bulk and Freezing
  • Pizza Sauce With Fresh Tomatoes
  • Golden zucchini carrot muffins stacked on a hexagon-tiled surface with fresh ingredients like zucchini, eggs, and carrots in the background.
    Zucchini Carrot Muffins
  • salted caramel apple pie bars
    Salted Caramel Apple Pie Bars

  • Close-up of a Dutch oven pot roast with golden potatoes, carrots, celery, and bay leaves simmering in a flavorful broth.
    Dutch Oven Pot Roast
  • A delicious, golden-brown apple and blackberry crumble in a clear glass baking dish, sitting on a light gray countertop. The topping is a mix of toasted oats and flour, and the bubbling fruit filling is visible along the edges.
    Apple Blackberry Crumble
  • A vibrant bowl of creamy chicken macaroni pasta salad, featuring tender pasta, shredded chicken, crisp coleslaw mix, and a creamy dressing, generously garnished with fresh green chives, set on a blue and white checkered cloth.
    chicken macaroni pasta salad
  • Close-up of cottage cheese egg bites with bits of bacon on a blue plate, set against a marble countertop.
    Cottage Cheese Egg Bites | Starbucks Copycat
  • Close-up of a bowl of creamy vegan clam chowder topped with fresh parsley, placed on a rustic wooden surface.
    Vegan Clam Chowder | Thick & Hearty
  • Close-up of a bowl of slow cooker andouille sausage stew featuring Swiss chard, white beans, carrots, and shredded Parmesan cheese on a blue-striped white cloth with a wedge of Parmesan on a gray marble surface.
    Slow Cooker Andouille Sausage Stew with Swiss Chard, White Beans, and Parmesan
  • Styled overhead shot of a bowl of kimchi rice with pork and cabbage, garnished with kimchi leaves, surrounded by farm-fresh eggs, purple ginger, and a jar of kimchi on a striped cloth.
    Kimchi Rice with Pork and Cabbage
  • Batch of freshly baked pumpkin streusel muffins in a muffin tin, with crumbly golden-brown topping on each muffin and a blue plaid towel underneath.
    Pumpkin Streusel Muffins
  • Close-up of fresh summer salad with mixed greens, radishes, grated parmesan, and colorful edible flowers on a rustic wood table.
    Simple Summer Salad
  • Close-up of Big Mac salad in a blue bowl with ground beef, lettuce, pickles, shredded cheese, diced red onions, and special sauce on a wooden background.
    Big Mac Salad
  • Garden Beet and Brown Rice Burgers
  • Veggie, Sausage, and Cheese Frittata
  • The Best Vegan Pesto Recipe
  • Smashed Potatoes With Garlic Basil Aioli
  • Grain Free Crackers | Dehydrated & Delicious!
  • Cherry Tomato Pasta Salad
  • Cheesy Orzo | One Pot Dinner Loaded With Veggies
  • Whole Wheat Zucchini Bread
  • Fall Kale Salad | Roasted Butternut Squash, Apples, & Maple Tahini Dressing
  • A top down view of a Swiss chard and pepperoni pizza on a cutting board
    Swiss Chard & Pepperoni Pizza
  • Closeup view of creamy carrot pumpkin soup topped with crispy bacon and fried sage.
    Carrot Pumpkin Soup
A food blogger stands in her home garden, proudly holding a basket of fresh greens, including kale and collards, surrounded by vibrant flowers and lush plants.

Greetings and salutations!

Hey there! I’m Amy, the green-thumbed cook behind Front Yard Veggies. Whether you’ve got a sprawling yard or just a sunny balcony, my goal is to inspire you to grow your own fresh veggies, whip up simple, wholesome meals, and master the art of baking irresistible sourdough. Join me as I share tips, tricks, and my personal journey from planting seeds to feeding my family with homemade goodness. Let’s dig in and get growing, cooking, and baking together!

More about me

Popular

  • Close-up of golden-brown sourdough apple fritters drizzled with vanilla glaze, showcasing the crisp texture and apple chunks.
    Sourdough Apple Fritters
  • Free Seed Database / Garden Planner Spreadsheet
  • A detailed assortment of seed packets arranged on a floral tablecloth, featuring popular vegetable, herb, and flower seeds from reputable companies like Johnny's Selected Seeds, Seed Savers Exchange, and Baker Creek Heirloom Seeds, alongside a laptop and colorful markers.
    The Ultimate List of Trusted Seed Companies Recommended by Real Gardeners
  • Top-down view of a golden-brown, sliced loaf of homemade yellow squash bread displayed with three whole yellow summer squash on a bright, floral tea towel, serving as the featured image for the recipe.
    Yellow Squash Bread | Move Over, Zucchini!

Garden Recipes

  • A delicious, golden-brown apple and blackberry crumble in a clear glass baking dish, sitting on a light gray countertop. The topping is a mix of toasted oats and flour, and the bubbling fruit filling is visible along the edges.
    Apple Blackberry Crumble
  • A vibrant bowl of creamy chicken macaroni pasta salad, featuring tender pasta, shredded chicken, crisp coleslaw mix, and a creamy dressing, generously garnished with fresh green chives, set on a blue and white checkered cloth.
    chicken macaroni pasta salad
  • Batch of freshly baked pumpkin streusel muffins in a muffin tin, with crumbly golden-brown topping on each muffin and a blue plaid towel underneath.
    Pumpkin Streusel Muffins
  • Closeup view of creamy carrot pumpkin soup topped with crispy bacon and fried sage.
    Carrot Pumpkin Soup

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