All Recipes
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Zucchini Carrot Muffins
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Simple Tomato Sauce | Great for Making in Bulk and Freezing
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Slow Cooker Andouille Sausage Stew with Swiss Chard, White Beans, and Parmesan
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Pesto Eggs on Sourdough
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Kimchi Rice with Pork and Cabbage
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Dutch Oven Pot Roast
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Sourdough Discard Crackers
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Cottage Cheese Egg Bites | Starbucks Copycat
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Big Mac Salad
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Brown Butter Sea Salt Chocolate Chip Cookies
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Garden Beet and Brown Rice Burgers
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Homemade English Muffins for Breakfast Sandwiches
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Veggie, Sausage, and Cheese Frittata
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Vegan Parmesan Cheese Recipe
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The Best Vegan Pesto Recipe
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Smashed Potatoes With Garlic Basil Aioli
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Best Salad Dressing Recipe | Spicy Cashew Dressing
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Sweet & Spicy Roasted Almonds
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Grain Free Crackers | Dehydrated & Delicious!
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Cherry Tomato Pasta Salad
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Yellow Squash Bread | Move Over, Zucchini!
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Cashew Cream Recipe | For Pizza, Mac & Cheese, Nachos, and More!
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Cheesy Orzo | One Pot Dinner Loaded With Veggies
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Pizza Sauce With Fresh Tomatoes
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Whole Wheat Zucchini Bread
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Pumpkin Spice Chocolate Chip Cookies With Sourdough Discard
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Spiced Mac and Cheese
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Spiced Pumpkin Gingerbread
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Fall Kale Salad | Roasted Butternut Squash, Apples, & Maple Tahini Dressing
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Sourdough Apple Fritters
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Salted Caramel Apple Pie Bars
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Vegan Chili | Loaded with Lentils & Beans
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Salted Caramel Chocolate Chip Cookies
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Sourdough Chocolate Chip Cookies with Butterscotch Chips & Toasted Pecans
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Vegan Clam Chowder | Thick & Hearty
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Ted Lasso Biscuits
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Chickpea Blondies
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Simple Summer Salad
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Cottage Cheese Bread
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Cottage Cheese Queso
